SMOOTH:  Cherry, Stawberry, Plum, Savory Notes

Most of the sourcing was done from the Sonoma Coast AVA, where Banshee continues to find Pinot Noir that speaks to their Burgundian sensibilities.  This was the first vintage they used declassified fruit from their own single vineyard sources at Tina Marie and Hurst Vineyards.

You'd be hard pressed to find a Sonoma Pinot Noir with more character under $25 bucks.

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